Sirka’s Story

Serving Indian culinary food experience in Canada

In the heart of Canada, Sirka takeout's ethos is inspired by Rich Conventional Indian cuisine.

Sirka ensued from the fond memory of enjoying Sirka wala payaaz, is the brainchild of Chef Kanwardeep and Chef Baldeep.It is a modern, bold, inventive, inquisitive royal Indian restaurant holding up to its name by serving people with an experience of unapologetically- Authentic Indian food.

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Opening Hours

Call To Order

Sunday : 12:00 PM to 12:00 AM

Monday : 12:00 PM to 12:00 AM

Tuesday : 12:00 PM to 12:00 AM

Wednesday : 12:00 PM to 12:00 AM

Thursday : 12:00 PM to 12:00 AM

Friday : 12:00 PM to 01:00 AM

Saturday : 12:00 PM to 01:00 AM

Our Menu

A homely spot that draws upon Indian Menu

We at Sirka believe that food is an emotion and want to drive you through the memory lane with our ingredient-focused menu. By inciting hints of their own nostalgia, Chef Kanwardeep and Chef Baldeep have bought time-honored decadent dishes that blend old traditions with contemporary Indian delicacies to you.

India is full of savors and we look forward to sharing them all with you. Through Sirka we strive to satisfy the community while spreading the love of Indian cuisine in Canada.

Our Team

High-class professional service

Testimonials

What said about us

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ABOUT KANWARDEEP

The chef evangelist,with expertise and experience in Indian Culinary is packed with innovations. With his wealth of culinary expertise and travel ordeals, he has evolved an adaptive world cuisine with his expressive cooking style which is to be bought forward with Sirka.

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ABOUT BALDEEP

His career pays homage to his mother which led to his dedicated experimentation and passion for multicultural Indian cuisines. He has been the powerhouse of many esteemed restaurants and now is fronting with Sirka to create an impact with Modern Indian Cuisine.

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ABOUT SATNAM

Experienced hospitality Professional with 3 year diploma in Hotel Management from Kolkata, India and Advance diploma in Hotel Administration from New Delhi, India. I have worked in various hotels around the world including Asia, Middle East, Europe and North America and have over 20 years of experience in various roles in Food and Beverage sector. I will be bringing all my extraordinary skills and love to be the part of Sirka Group.